Welcome to Foster's Inn

Foster's Inn is Stratford's original Boutique Inn, residing in a turn-of-the-century Victorian building and located only two doors from the Avon Theatre in the heart of heritage downtown Stratford. We pride ourselves on the warmth of our hospitality and personal service. Our goal is to exceed your every expectation. Foster's Inn offers nine individually-appointed guestrooms, a restaurant and a cocktail lounge.

Our Restaurant is open 7 days a week
9 am - 9 pm
RESERVE A TABLE

Our stylish guestrooms pay homage to a proud history as Stratford's first Boutique Inn. All of our 9 guest rooms combine regal elegance, comfort and finishings that will enrich your experience with us.

BOOK A BED

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Restaurant & Lounge

Our chefs expand our focus on Great Steaks with refreshing touches to classical dishes made with local ingredients. The ever-changing "Daily Specials" complement the familiar, adventurous, and even exotic palates. Good comfort cuisine, clean decor with friendly and efficient service assures your dining experience will be pleasant as well as memorable. Reservations are encouraged and appreciated.

Reserve a Table

Beer on tap :

Wellington Arkell Best, Bitter, Creemore Springs Lager, Mill St. Organic Lager, Mill St. Tankhouse Ale, Mill St. Cobblestone Stout, Guiness, Moosehead Lager, Stratford Brewing Co., Pilsner

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Breakfast Menu

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Monday - Sunday
9 am - 11:30 am

Lighter Choices

Poached Perfection

	13.00

two soft poached eggs, sautéed spinach, sliced avocado & tomato

Fresh Fruit Parfait

	8.00

housemade granola, yogurt, berries

Fresh Fruit Bowl

	7.00

Fresh Fruit Smoothie

	6.00

yogurt & berries

Oatmeal

	7.00

berries & brown sugar

Omelettes

your choice, 3 egg omelette, served with housemade grilled toast

Blackforest Ham, Peppers, Onion & Cheddar

	13.00

Mushrooms, Caramelized Onion & Swiss

	13.00

Tomato, Arugula & Goat Cheese

	13.00

Foster's Benedicts

four delicious combinations, two soft poached eggs, housemade hollandaise, grilled English muffin, served with mixed greens

Eggs Benedict

	13.00

peameal bacon

Smoked Salmon Benedict

	15.00

smoked salmon, sautéed spinach

Eggs Florentine

	12.00

sautéed spinach

Black Forest Ham Benedict

	14.00

Black Forest ham, tomato

Foster's Favourites

Daily Scramble

	12.00

chef inspired scramble, grilled toast

The Traditional

	12.00

two eggs your style, homefries, grilled toast, choice of bacon, ham, sausage or peameal
*add char grilled sirloin steak $12.00*

Huevos Rancheros

	16.00

homefries, sriracha & cheese folded in a tortilla, two fried eggs, salsa, sour cream
*add beans & bacon $4.00*

French Toast

	14.00

caramelized apples, extra old Cheddar, real Canadian maple syrup

Fosters Waffles

	11.00

fresh fruit, real Canadian maple syrup

Peameal Bacon On A Bun

	15.00

grilled Canadian bacon, extra old Cheddar served with homefries
*add a fried egg $2.00*

Foster's Breakfast Poutine

	14.00

homefries with soft poached eggs, cheese curds, bacon lardons, housemade hollandaise

Full English Breakfast

	16.00

two sausage, two bacon, grilled tomato, sautéed mushrooms, baked beans, two eggs your style, grilled toast

Sides

Bacon

	4.00

Ham

	5.00

Pork Sausage

	4.00

Peameal Bacon

	4.00

Real Canadian Maple Syrup

	3.00

Grilled Toast

	3.00

Baked Beans

	3.00

Homefries

	3.00

Download PDF Click on the above link to view or download our menu in a PDF format. In order to view PDF Menus you need to download and install the FREE Adobe Acrobat Reader.

Lunch Menu

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Monday - Sunday
1130 am - 4 pm

Appetizers

DAILY SOUP

	7.00

seasonally inspired

HOUSE SALAD

	9.00

mixed greens, tomato, cucumber, carrot, tarragon and whole grain mustard vinaigrette

CAESAR SALAD

	12.00

romaine hearts, double smoked bacon, croutons, shaved Parmesan

CRISP FRIED CALAMARI

	12.00

black pepper, fresh lime, aioli

STEAMED P.E.I. MUSSELS

	14.00

white wine, tomatoes, herbs, garlic, butter, grilled baguette

SHRIMP AL AJILLO

	14.00

sauteed shrimp, garlic chili olive oil, housemade baguette

BOOMER'S POUTINE

	12.00

goat cheese, gravy, basil oil, cracked black pepper

FOSTER'S FRIES

FRIES & AIOLI

	6.00

GORGONZOLA FRIES

	9.00

Fosters Favourites

COBB SALAD

	22.00

grilled chicken breast, mixed greens, avocado, hard boiled egg, bacon, Gorgonzola cheese, red wine vinaigrette

HUEVOS RANCHEROS

	16.00

homefries, sriracha & cheese folded in a tortilla, two fried eggs, salsa, sour cream
*add beans & bacon $4.00*

CHEF'S PASTA

	18.00

done differently daily

STEAK OR SALMON NIÇOISE SALAD

	27.00

green beans, new potatoes, cherry tomatoes, grilled vegetables, arugula, hard boiled egg, olives, balsamic vinaigrette

FOSTER'S BENEDICTS

	16.00

four delicious combinations, two soft poached eggs, housemade hollandaise, grilled English muffin, served with mixed greens

Peameal Bacon or Eggs Florentine or Black Forest Ham or Smoked Salmon

FOSTER'S BURGERS

every housemade burger comes with hand cut fries, aioli, lettuce, tomato, red onion & pickle

BEEF

	18.00

LAMB

	19.00

VEGETARIAN

	17.00

* topped with goat cheese and chutney

EXTRA TOPPINGS

	3.00

4 year old Cheddar, Gorgonzola, Swiss, goat cheese, bacon, caramelized onions, sautéed mushrooms, crispy onions

STEAK FRITES

Foster's red wine jus, aioli

SIRLOIN

	29.00

STRIPLOIN

	34.00

TENDERLOIN

	37.00

Sandwiches

served with your choice of soup, salad or fries
upgrade to a Caesar salad...$2 1/2 fries 1/2 salad...$1

GRILLED CHICKEN AND BACON WRAP

	16.00

avocado, cucumber, tomato, mixed greens, housemade ranch dressing

GRILLED VEGETABLE WRAP

	15.00

grilled zucchini, peppers, onion, black pepper, basil, goat cheese, arugula

CANADIAN AAA STEAK SANDWICH

	22.00

open faced on a toasted baguette, aioli, chimichurri, crispy onions

GRILLED CHEESE SANDWICH

	12.00

old Cheddar and Swiss on housemade white bread
*add tomato $1.50*
*add bacon $3.00*
*add ham $3.00*

BUTTERMILK FRIED CHICKEN ON A BUN

	17.00

smoky lime mayo, pickled jalapeño

Vegetarian

Gluten Free

Download PDF Click on the above link to view or download our menu in a PDF format. In order to view PDF Menus you need to download and install the FREE Adobe Acrobat Reader.

Dinner Menu

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Monday - Sunday
4pm - 9pm

APPETIZERS

DAILY SOUP

	7.00

HOUSE SALAD

	9.00

mixed greens, tomato, cucumber, carrot, tarragon whole grain mustard vinaigrette

CAESAR SALAD

	12.00

romaine hearts, double smoked bacon, croutons, shaved Parmesan

CRISP FRIED CALAMARI

	12.00

black pepper, fresh lime, aioli

SHRIMP AL AJILLO

	14.00

sautéed shrimp, garlic chili olive oil, housemade baguette

STEAMED P.E.I MUSSELS

	14.00

white wine, tomatoes, herbs, garlic, butter, grilled baguette

ENTRÉES

COBB SALAD

	22.00

grilled chicken breast, mixed greens, avocado, hard boiled egg, bacon, Gorgonzola cheese, red wine vinaigrette.

STEAK OR SALMON NIÇOISE SALAD

	27.00

green beans, new potatoes, cherry tomatoes, grilled vegetables, arugula, hard boiled egg, olives, balsamic vinaigrette

ROASTED SESAME CRUSTED SALMON

	26.00

sautéed bok choy, Napa cabbage, green onions, sweet peppers, mirin ginger soy tomato broth

BUTTERMILK FRIED CHICKEN

	26.00

scallion mash, sautéed vegetables, orange chili sauce

Great Steaks

Char grilled, seasonal vegetables, Foster's red wine jus, your choice of fries, mashed or herb roasted new potatoes.

SIRLOIN

	37.00

STRIPLOIN

	39.00

TENDERLOIN

	42.00

HOUSE SIDES

	3.00

caramelized onions, sautéed mushrooms, crispy onions, Gorgonzola

HOUSE SAUCES

	3.00

green peppercorn & brandy, béarnaise, red wine jus, chimichurri

FOSTER'S BURGERS

every housemade burger comes with hand cut fries, aioli, lettuce, tomato, red onion & pickle

BEEF

	18.00

LAMB

	19.00

VEGETARIAN

	17.00

topped with goat cheese and chutney

EXTRA TOPPINGS

	3.00

4 year old Cheddar, Gorgonzola, Swiss, goat cheese, bacon, caramelized onions, sautéed mushrooms, crispy onions

Weekly Features

GRILLED PORK LOIN

	24.00

buttermilk mash, maple glazed beets & carrots, caramelized fennel, pommery mustard cream

ROASTED CHICKEN SUPREME

	26.00

roasted polenta, green beans, crispy leeks, spiced tomato broth

PULLED BARBECUE JACK FRUIT HOAGIE

	18.00

dill pickle, crispy slaw, served with fries or salad

Gluten Free

Vegan

Download PDF Click on the above link to view or download our menu in a PDF format. In order to view PDF Menus you need to download and install the FREE Adobe Acrobat Reader.

Beverage Menu

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Cocktails

APEROL SPRITZ

	11.00

Aperol, sparkling wine, Aranciata, orange garnish

PIMM'S CUP

	9.50

Pimms, gingerale and cucumber

STRAWBERRY BLONDE

	9.50

vodka, Limonata and cranberry juice

LONG ISLAND ICED TEA

	10.00

vodka, gin, rum, tequila, sour mix and coke

RASPBERRY LEMONADE

	9.50

Raspberry Sourpuss, Lemoncello and soda

FOSTER'S CAESAR

	10.00

vodka, Clamato, Tobasco, Worcestershire, celery salt rim, lemon, lime and olive garnish

"THE BUNKIE"

	9.50

gin, orange bitters, grapefruit juice, soda, lime garnish

BLACK RUSSIAN

	9.50

vodka and Kahlua

OLD FASHIONED

	10.00

whiskey, sugar, bitters

NEGRONI

	9.50

gin, Campari and sweet vermouth

KIR ROYALE

	9.50

sparking wine & Cassis

MIMOSA

	9.50

sparkling wine & orange juice

WHITE WINE SPRITZER

	9.50

Chateau des Charmes chardonnay and soda

MARGARITA

	9.00

tequila, Triple sec, sour mix, salt rim and lime

GRAND MARGARITA

	10.00

tequila, Grand Marnier, sour mix, salt rim and lime

Martinis

VODKA MARTINI

Ketel One	12.00
Grey Goose	12.00
Tito's	12.00
Ciroc	12.00

GIN MARTINI

Tanqueray	10.00
Ungava	10.00
Bombay	12.00

COSMOPOLITAN

	10.00

vodka, Triple Sec, cranberry juice

MANHATTAN

	9.00

whiskey, sweet vermouth, bitters

APPLE MARTINI

	10.00

whiskey, Apple Sourpuss, cranberry juice

CHOCOLATE MARTINI

	10.00

vodka, Crème de Cacao

FRENCH MARTINI

	10.00

vodka, chambord, pineapple juice

Draft Beer

Ask What's On Today

STRATFORD PILSNER

	4.50	10 OZ
	6.50	20 OZ

WELLINGTON BITTER

	4.50	10 OZ
	6.50	20 OZ

WELLINGTON HELLES LAGER

	4.50	10 oz
	6.50	20oz

MILL STREET ORGANIC

	4.50	10 OZ
	6.25	20 OZ

BLACK SWAN E.P.A.

	5.00	10 OZ
	7.50	20 OZ

BLACK SWAN I.P.A

	5.00	10 oz
	7.50	20 oz

GUINNESS

	5.00	10 OZ
	7.50	20 OZ

ROTATING TAP

	5.00	10 OZ
	7.50	20 OZ

16 OZ Tallboys

CRACKED CANOE

	6.75	16 oz

COORS LIGHT

	6.75	16 oz

BUD LIGHT

	6.75	16 oz

ALEXANDER KEITH'S

	6.75	16 oz

CANADIAN

	6.75	16 oz

NON-ALCOHOLIC BECK'S

	5.00	12 oz

STEAMWHISTLE

	7.50	16 oz

CORONA

	7.50	16 oz

STELLA ARTOIS

	8.00	16 oz

HEINEKEN

	8.00	16 oz

Radler & Cider

STIEGL GRAPEFRUIT RADLER

	8.00

STRONGBOW CIDER

	8.00

POMMIES APPLE CIDER (100% Ontario Apples)

	8.00

Scotch

BALLANTYNE'S

	7.00	1 oz pour

GLENMORANGIE

	9.00	1 oz pour

TALISKER

	14.00	1 oz pour

BALVENIE DOUBLE WOOD

	12.00	1 oz pour

HIGHLAND PARK

	11.00	1 oz pour

JOHNNIE WALKER BLACK

	10.00	1 oz pour

DALWHINNIE

	14.00	1 oz pour

OBAN

	14.00	1 oz pour

SINGLETON'S

	11.00	1 oz pour

Aperitif & Digestif

ALVEAR MEDIUM DRY SHERRY

	7.00	1 oz pour

WARRES OTIMA 10 year port

	8.00	1 oz pour

TAYLOR FLADGATE 10 year tawny

	8.00	1 oz pour

TAYLOR FLADGATE 20 year tawny

	11.00	1 oz pour

COGNAC COURVOISIER VSOP

	9.00	1 oz pour

CALVADOS BOULARD

	7.00	1 oz pour

RESERVA dos FUNDADORES BRANDY

	7.00	1 oz pour

White Wine By The Stem

CHATEAU DES CHARMES CHARDONNAY

	8.00	5 oz pour
	13.00	9 oz pour
	38.00	bottle

Niagara Peninsula, Ontario unoaked, vanilla, hazelnut

CAVE SPRING RIESLING

	9.50	5 oz pour
	16.50	9 oz pour
	48.00	bottle

Niagara Peninsula, Ontario off dry, medium body, citrus, peach

CREEKSIDE SAUVIGNON BLANC

	9.50	5 oz pour
	16.50	9 oz pour
	48.00	bottle

Niagara Peninsula, Ontario lime, tropical fruit, citrus finish

TOASTED HEAD CHARDONNAY

	10.00	5 oz pour
	18.00	9 oz pour
	49.00	bottle

CAlifornia, U.S.A. peach, caramelized custard, peach finish

BODEGAS ESMERALDA ARGENTO PINOT GRIGIO

	8.00	5 oz pour
	13.00	9 oz pour
	38.00	bottle

Mendoza, Argentina extra dry, crisp, peach, tropical fruit

FEATHERSTONE ROSÉ

	8.00	5 oz pour
	13.00	9 oz pour
	38.00	bottle

Niagara Peninsula, Ontario rhubarb-raspberry, cherry, sturdy body

White Wine By The Bottle

QUEENSTON MILE PINOT NOIR ROSÉ

	40.00

Niagara Peninsula - St. David's Bench, Ontario strawberry-rhubarb, dry

WHITECLIFF SAUVIGNON BLANC

	48.00

Hawke's Bay, New Zealand crisp, herbaceous, gooseberry, apples

FRANSCHHOEK CELLAR CHENIN BLANC

	49.00

Franschhoek Valley, South Africa citrus, tropical fruit, zesty fresh finish

PELEE ISLAND GEWURZTRAMINER

	40.00

Niagara Peninsula, Ontario off dry, spicy, ripe, peach, honey

Champagne & Spakling

VEUVE CLICQUOT, PONSARDIN BRUT

	65.00	½ bottle
	99.00	750 ml

Champagne, France extra dry fresh apple pear toast notes

SEGURA VIUDAS BRUT RESERVA CAVA SPARKLING

	9.00	5 oz
	44.00	750 ml

Penedes, Spain dry medium body nutty apple

FREIXENET CORDON NEGRO BRUT

	11.00	200 ml

Spain citrus mineral crisp grapefruit finish

Red Wine By The Stem

CHATEAU DES CHARMES CABERNET - MERLOT

	8.00	5 oz pour
	13.00	9 oz pour
	38.00	bottle

Niagara Peninsula, Ontario vanilla spice, smokey, blackberry, black cherry

DUCA DI SARAGNANO CHIANTI

	9.50	5 oz pour
	15.50	9 oz pour
	44.00	bottle

Toscana Region, Italy forest berries, hint of spice, dry

DARLING CELLARS SHIRAZ

	9.00	5 oz pour
	15.50	9 oz pour
	44.00	bottle

South Africa dark, chocolate, licorice, blueberries

LES JAMELLES PINOT NOIR

	9.50	5 oz pour
	16.50	9 oz pour
	48.00	bottle

France red & black fruit, spice, vanilla

TRAPICHE MALBEC

	8.00	5 oz pour
	14.00	9 oz pour
	38.00	bottle

Mendoza, Argentina medium body, cherry, mint, leathery

LES JAMELLES MERLOT

	9.00	5 oz pour
	15.50	9 oz pour
	44.00	bottle

France, red & black fruit, dusty tannins

DREAMING TREE CABERNET SAUVIGNON

	10.00	5 oz pour
	18.00	9 oz pour
	49.00	bottle

California, U.S.A cherry, bittersweet chocolate, hints of oak

Red Wine By The Bottle

CLINE ZINFANDEL

	50.00

California, U.S.A. dark berry fruit, spice, vanilla

MARK WEST PINOT NOIR

	48.00

California, U.S.A. medium bodied spice cassis

E. GUIGAL COTE DU RHONE

	50.00

Cotes du Rhone, France full-bodied, warm berry, spice, plum

MONCARO MONTEPASSO

	48.00

Central Italy, ripe fruit, chocolate, soft tannins

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

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Accommodations

Foster's Inn is located in the heart of historical downtown Stratford, just steps from the Avon Theatre. The 1906 Victorian commercial building was completely refurbished in 1997. The renovations were completed keeping the original architecture in mind. Foster's Inn offers nine non-smoking guest rooms, each with its own unique décor, 14 ft ceilings, and fully-accessible en-suite bathrooms with modern amenities.

Check In 1:00 pm
Check Out 11:00 am
7 day cancellation policy
(or forfeit 1 night deposit)

Book a Bed

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Contact

Foster's Inn Phone : (519) 271-1119 Toll-free : 1-888-728-5555 Fax : (519) 271-1444 General Inquiries : info@fostersinn.com Owner & Operator : craig@fostersinn.com 111 Downie St
Stratford, ON
N5A 1X2

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Directions

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* The directions provided by this site are for planning purposes only. You may find that construction projects, traffic, weather, or other events may cause conditions to differ from the map results, and you should plan your route accordingly. You must obey all signs or notices regarding your route.

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