Welcome to Foster's Inn
Foster's Inn is Stratford's original Boutique Inn, residing in a turn-of-the-century Victorian building and located only two doors from the Avon Theatre in the heart of heritage downtown Stratford. We pride ourselves on the warmth of our hospitality and personal service. Our goal is to exceed your every expectation. Foster's Inn offers nine individually-appointed guestrooms, a restaurant and a cocktail lounge.
8 am - 9 pm

Reservations Recommended
Order Take out
Call 519-271-1119
Accommodations
Foster's Inn is located in the heart of historical downtown Stratford, just steps from the Avon Theatre. The 1906 Victorian commercial building was completely refurbished in 1997. The renovations were completed keeping the original architecture in mind. Foster's Inn offers nine non-smoking guest rooms, each with its own unique décor, 14 ft ceilings, and fully-accessible en-suite bathrooms with modern amenities.
Check In 1:00 pm
Check Out 11:00 am
7 day cancellation policy
(or forfeit 1 night deposit)
Restaurant & Lounge
Our chefs expand our focus on Great Steaks with refreshing touches to classical dishes made with local ingredients. The ever-changing "Daily Specials" complement the familiar, adventurous, and even exotic palates. Good comfort cuisine, clean decor with friendly and efficient service assures your dining experience will be pleasant as well as memorable. Reservations are encouraged and appreciated.
For take out please call 519-271-1119
Menus
Breakfast Menu
PrintLighter Choices
Poached Perfection
13.00 |

Fresh Fruit Parfait
10.00 |

Fresh Fruit Bowl
9.00 |

Oatmeal
9.00 |

Omelettes
Blackforest Ham, Peppers, Onion & Cheddar
13.00 |
Mushrooms, Caramelized Onion & Swiss
13.00 |
Tomato, Arugula & Goat Cheese
13.00 |
Foster's Benedicts
Eggs Benedict
14.00 |
Smoked Salmon Benedict
16.00 |
Eggs Florentine
13.00 |

Black Forest Ham Benedict
15.00 |
Foster's Favourites
Daily Scramble
12.00 |
The Traditional
12.00 |
*add char grilled sirloin steak $10.00*
Huevos Rancheros
16.00 |
*add beans & bacon $4.00*
French Toast
14.00 |
Fosters Waffles
11.00 |
Peameal Bacon On A Bun
15.00 |
*add a fried egg $2.00*
Foster's Breakfast Poutine
14.00 |
Full English Breakfast
18.00 |
Sides
Bacon
4.00 |
Ham
5.00 |
Pork Sausage
4.00 |
Peameal Bacon
4.00 |
Real Canadian Maple Syrup
3.00 |
Grilled Toast
3.00 |
Baked Beans
3.00 |
Homefries
3.00 |


Lunch Menu
PrintAppetizers
DAILY SOUP
9.00 |
HOUSE SALAD
10.00 |


CAESAR SALAD
12.00 |
STEAMED P.E.I. MUSSELS
14.00 |
MUSHROOM CROSTINI
14.00 |
GORGONZOLA FRITES
10.00 |
CRISP FRIED CALAMARI
12.00 |
CHICKEN LIVER PATE
14.00 |
SHRIMP COCKTAIL
18.00 |
CLASSIC WEDGE SALAD
14.00 |
Fosters Favourites
COBB SALAD
24.00 |

ENTREE CAESAR SALAD
16.00 |
STEAK OR SALMON NIÇOISE SALAD
25.00 |

FOSTER'S BENEDICTS
18.00 |
Peameal Bacon or Eggs Florentine or Black Forest Ham or Smoked Salmon
KOREAN BBQ CHICKEN RICE BOWL
26.00 |
CHEF'S PASTA
24.00 |
FOSTER'S BURGERS
BEEF
19.00 |
VEGETARIAN
18.00 |
LAMB
20.00 |
EXTRA TOPPINGS
3.00 |
STEAK FRITES
SIRLOIN
42.00 |
STRIPLOIN
46.00 |
Sandwiches
upgrade to a Caesar salad...$3 1/2 fries 1/2 salad...$2
GRILLED CHICKEN AND BACON WRAP
16.00 |
GRILLED VEGETABLE WRAP
15.00 |
GRILLED CHEESE SANDWICH
14.00 |
*add tomato $1.50*
*add bacon $3.00*
*add ham $3.00*
FOSTER'S HAM & CHEESE
15.00 |
BUTTERMILK FRIED CHICKEN ON A BUN
19.00 |


Dinner Menu
PrintAPPETIZERS
BREAD & BUTTER
4.00 |
DAILY SOUP
9.00 |
HOUSE SALAD
10.00 |


CAESAR SALAD
12.00 |
CRISP FRIED CALAMARI
12.00 |
MUSHROOM CROSTINI
14.00 |
STEAMED P.E.I MUSSELS
14.00 |
CHICKEN LIVER PATE
14.00 |
SHRIMP COCKTAIL
18.00 |
CLASSIC WEDGE SALAD
14.00 |
ENTRÉES
PAN SEARED ATLANTIC SALMON
32.00 |
BUTTERMILK FRIED CHICKEN
29.00 |
FRESH HERB & SPINACH RISOTTO
26.00 |
KOREAN BBQ CHICKEN RICE BOWL
26.00 |
COBB SALAD
26.00 |

STEAK OR SALMON NIÇOISE SALAD
28.00 |

PASTA FEATURE
28.00 |
Great Steaks
SIRLOIN
42.00 |
STRIPLOIN
46.00 |
TENDERLOIN
56.00 |
SIGNATURE SIRLOIN
44.00 |
HOUSE SIDES
3.00 |
HOUSE SAUCES
3.00 |
BOURBON BBQ SMOKED PORK LOIN CHOP
39.00 |
FOSTER'S BURGERS
BEEF
19.00 |
LAMB
20.00 |
VEGETARIAN
18.00 |
EXTRA TOPPINGS
3.00 |


Sunday Brunch
PrintLighter Choices
Poached Perfection
15.00 |

Omelettes
Mushrooms, Caramelized Onion & Swiss
15.00 |
Blackforest Ham, Peppers, Onion & Cheddar
15.00 |
Tomato, Arugula & Goat Cheese
15.00 |
Foster's Favourites
Huevos Rancheros
16.00 |
*add beans & bacon $4.00*
The Traditional
15.00 |
*add char grilled sirloin steak $10.00*
Foster's Benedicts
18.00 |
two soft poached eggs, housemade hollandaise,
grilled English muffin, served with mixed greens
Peameal Bacon or Eggs Florentine
or Black Forest Ham or Smoked Salmon
French Toast
14.00 |
Peameal Bacon On A Bun
16.00 |
*add a fried egg $2*
Foster's Breakfast Poutine
15.00 |
Appetizers
Daily Soup
9.00 |
Caesar Salad
12.00 |
House Salad
10.00 |
Chicken Liver Pâté
14.00 |
Crisp Fried Calamari
12.00 |
Steamed P.E.I Mussels
14.00 |
Mushroom Crostini
14.00 |
Shrimp Cocktail
18.00 |
FOSTER'S FAVOURITES
COBB SALAD
24.00 |
STEAK OR SALMON NICOISE SALAD
25.00 |
STRIPLOIN STEAK FRITES
46.00 |
SIRLOIN STEAK FRITES
42.00 |
FOSTER'S BURGERS
Every housemade burger comes with hand cut fries, aioli, lettuce, tomato, red onion & pickles
Beef | 19.00 | |
Veggie | 18.00 | |
Lamb | 20.00 |
EXTRA TOPPINGS...$3 ea
SANDWICHES
upgrade to a Caesar...$2 1/2 fries 1/2 salad...$1
GRILLED VEGETABLE WRAP
15.00 |
black pepper basil goat cheese, spinach
FOSTER'S HAM & CHEESE
15.00 |
GRILLED CHICKEN AND BACON WRAP
16.00 |
GRILLED CHEESE SANDWICH
14.00 |
add tomato $1.50 add bacon $3 add ham $3
BUTTERMILK FRIED CHICKEN
19.00 |

Bar Menu
PrintCocktails
APEROL SPRITZ
12.50 |
PIMM'S CUP
11.00 |
STRAWBERRY BLONDE
11.00 |
LONG ISLAND ICED TEA
11.50 |
RASPBERRY LEMONADE
11.00 |
FOSTER'S CAESAR
11.50 |
"THE BUNKIE"
11.00 |
OLD FASHIONED
11.50 |
NEGRONI
11.00 |
KIR ROYALE
12.50 |
MIMOSA
11.50 |
WHITE WINE SPRITZER
11.00 |
MARGARITA
11.50 |
GRAND MARGARITA
12.50 |
OAXACA CAFE
12.50 |
Martinis
VODKA MARTINI
Ketel One | 14.00 | |
Grey Goose | 14.00 | |
Tito's | 14.00 | |
Ciroc | 14.00 |
GIN MARTINI
Tanqueray | 12.00 | |
Ungava | 14.00 | |
Bombay | 14.00 |
COSMOPOLITAN
12.00 |
MANHATTAN
12.00 |
APPLE MARTINI
12.00 |
CHOCOLATE MARTINI
12.00 |
FRENCH MARTINI
12.00 |
ESSPRESSO MARTINI
14.00 |
Draft Beer
WELLINGTON HELLES LAGER
5.50 | 10 OZ | |
7.50 | 20 OZ |
WELLINGTON BITTER
5.50 | 10 OZ | |
7.50 | 20 OZ |
BLACK SWAN E.P.A.
6.00 | 10 OZ | |
8.50 | 20 OZ |
BLACK SWAN I.P.A
6.00 | 10 oz | |
8.50 | 20 oz |
GUINNESS
6.00 | 10 OZ | |
8.50 | 20 OZ |
COWBELL ABSENT LANDLORD KOLSCH
6.00 | 10OZ | |
8.50 | 20 OZ |
COWBELL HAZY DAYS IPA
6.00 | 10 OZ | |
8.50 | 20 OZ |
16 OZ Tallboys
CRACKED CANOE
7.75 | 16 oz |
COORS LIGHT
7.75 | 16 oz |
BUD LIGHT
7.75 | 16 oz |
ALEXANDER KEITH'S
7.75 | 16 oz |
CANADIAN
7.75 | 16 oz |
NON-ALCOHOLIC BECK'S
6.00 | 12 oz |
STEAMWHISTLE
8.50 | 16 oz |
CORONA
8.50 | 16 oz |
STELLA ARTOIS
9.00 | 16 oz |
HEINEKEN
9.00 | 16 oz |
Radler & Cider
RICKARD'S RADLER
7.25 | 473ML |
STRONGBOW CIDER
8.00 | 440ML |
POMMIES APPLE CIDER (100% Ontario Apples)
8.00 | 473ML |
Scotch
BALLANTYNE'S
9.00 | 1 oz pour |
GLENMORANGIE
13.00 | 1 oz pour |
TALISKER
16.00 | 1 oz pour |
BALVENIE DOUBLE WOOD
14.00 | 1 oz pour |
HIGHLAND PARK
13.00 | 1 oz pour |
JOHNNIE WALKER BLACK
12.00 | 1 oz pour |
DALWHINNIE
16.00 | 1 oz pour |
OBAN
17.00 | 1 oz pour |
SINGLETON'S
10.00 | 1 oz pour |
Aperitif & Digestif
ALVEAR MEDIUM DRY SHERRY
8.00 | 1 oz pour |
WARRES OTIMA 10 year port
11.00 | 1 oz pour |
TAYLOR FLADGATE 10 year tawny
12.00 | 1 oz pour |
TAYLOR FLADGATE 20 year tawny
15.00 | 1 oz pour |
COGNAC COURVOISIER VSOP
12.00 | 1 oz pour |
RESERVA dos FUNDADORES BRANDY
8.00 | 1 oz pour |
White Wine By The Stem
SEASONS CHARDONNAY
10.00 | 5 oz pour | |
17.00 | 9 oz pour | |
52.00 | bottle |
EASTDELL RIESLING
11.00 | 5 oz pour | |
18.00 | 9 oz pour | |
55.00 | bottle |
CREEKSIDE SAUVIGNON BLANC
11.00 | 5 oz pour | |
18.00 | 9 oz pour | |
55.00 | bottle |
LONG BARN CHARDONNAY
12.00 | 5 oz pour | |
21.00 | 9 oz pour | |
58.00 | bottle |
SEASONS PINOT GRIGIO
10.00 | 5 oz pour | |
17.00 | 9 oz pour | |
52.00 | bottle |
CREEKSIDE ROSÉ
11.00 | 5 oz pour | |
18.00 | 9 oz pour | |
55.00 | bottle |
White Wine By The Bottle
MOUNT RILEY SAUVIGNON BLANC
54.00 |
FRANSCHHOEK CELLAR CHENIN BLANC
58.00 |
PELEE ISLAND GEWURZTRAMINER
48.00 |
CIELO PINOT GRIGIO
50.00 |
Champagne & Spakling
CIELO PROSECCO
11.00 | 5 oz | |
52.00 | 750 ml |
VEUVE CLICQUOT, PONSARDIN BRUT
65.00 | ½ bottle | |
99.00 | 750 ml |
FREIXENET CORDON NEGRO BRUT
15.00 | 200 ml |
Red Wine By The Stem
SEASONS CABERNET - MERLOT
10.00 | 5 oz pour | |
17.00 | 9 oz pour | |
52.00 | bottle |
VILLA TOSCANELLI CHIANTI
12.00 | 5 oz pour | |
21.00 | 9 oz pour | |
58.00 | bottle |
DARLING CELLARS SHIRAZ
12.00 | 5 oz pour | |
21.00 | 9 oz pour | |
58.00 | bottle |
DOMAINE DE BACHELLERY PINOT NOIR
11.00 | 5 oz pour | |
18.00 | 9 oz pour | |
55.00 | bottle |
CK MONDAVI CABERNET SAUVIGNON
12.00 | 5 oz pour | |
21.00 | 9 oz pour | |
58.00 | bottle |
Red Wine By The Bottle
DREAMING TREE CABERNET SAUVIGNON
58.00 |
CLINE ZINFANDEL
60.00 |
ALPHA ZETA VALPOLICELLA
65.00 |
CHATEAU CHAPELLE D'ALIENOR BORDEAUX
68.00 |
ROBERT MONDAVI PRIVATE SELECTION PINOT NOIR
56.00 |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
Contact
Stratford, ON
N5A 1X2
Directions
Enter your address including your city to get detailed driving directions.
* The directions provided by this site are for planning purposes only. You may find that construction projects, traffic, weather, or other events may cause conditions to differ from the map results, and you should plan your route accordingly. You must obey all signs or notices regarding your route.
Employment Opportunities
Work with a great team of friendly people in a fast paced exciting environment.
Fosters has been a part of the community for over 20 Years.
Come Join Our Team!
Foster's Inn is anticipating a strong spring & summer season. We are looking for a confident, industrious line chef to join our team.
Must be an energetic person who is able to multitask at a fast pace and who can think on their feet. You will work in a respectful environment where your efforts will be acknowledged and supported. We truly work as a team . We are committed to providing a safe and inspiring work atmosphere.
Must be able to :
Follow recipes and presentation specifications
Operate standard kitchen equipment safely and efficiently
Prepare, season, and cook food as directed, meeting dietary requirements where required
Maintain inventory and record of food, supplies and equipment
Clean and maintain station in practicing good safety and sanitation and adhere to all sanitation and food production codes
The function of a Line Chef is to prepare all the components of appetizers and entrees, which range from prepared meats, pastas, side dishes and garnishes. You will participate in the preparation for service.
The ideal candidate will:
Thrive in the energy of a high volume kitchen.
Passion for preparing great food.
Pride in your plating.
Strong work ethic.
Strong desire to work as a team.
“Can Do” Attitude.
Commitment to working in a clean and organized atmosphere.
Willing to participate in the creative process
Apply Here